Whole-grain, unsifted stone-ground corn meal—nothing added, nothing removed. Makes terrific cornbread or corn muffins. Try it also in cookies, pancakes or biscuits, sweet or savory. This flint corn, ‘Cascade Ruby Gold’, was bred by Carol Deppe, a widely known Corvallis free-lance plant breeder, for its rich, distinctive flavor and suitability for the Willamette Valley. Certified Organic. Grown by Harcombe Farm near Albany.