Gluten & Dairy Free Lemon Bars

Gluten Free Flour: Sweet White Rice Flour, Whole Grain Brown Rice Flour, Potato Starch, Whole Grain Sorghum Flour, Tapioca Flour Ground Flaxseed, Quinoa flour, Buckwheat flour, Amaranth flour, Arrowroot flour, Xanthan Gum. Smart Balance: palm, soybean, canola, & olive oil, salt, soybean lecithin, natural &  artificial flavor, potassium sorbate &  calcium disodium EDTA, lactic acid, vitamin A, palmiate & beta-carotene color. Sugar, eggs, lemon juice & lemon zest, baking powder, salt.

Each lemon bar is approximately 4 oz.