Enjoy the rich, umami flavor of dried Shiitake mushrooms, perfect for enhancing soups, stir-fries, broths, and more. They have a savory, and mildly sweet with an intense umami finish.
Shiitake mushrooms are a great source of vitamins (B and D), minerals, and antioxidants. They also support a healthy immune system.
Add these gourmet mushrooms to your pantry for a delicious, nutritious boost to your cooking!
Directions for reconstituting, storing, and recipe ideas accompany the dried mushrooms. Dried mushrooms can be stored for years and are certified organic.
